Posted in Food & Dining

Westmark Inn Beaver Creek’s Rendezvous Dinner Show

From Alaska to the Yukon, each Westmark Hotel offers a unique menu with dishes designed to feature local cuisine and please the palates of guests from around the globe. Here are a few of our favorite dishes from around the region, which can be found at a number of our properties that open for the summer season on May 16.

Westmark Inn Tok – Situated at the intersection of the Alaska, Glenn and Taylor highways, Tok is an ideal stopping point for travelers; and the Westmark Inn Tok is also the perfect spot to lay your head and grab a bite to eat. The inn’s Roadhouse Restaurant & Lounge offers a full breakfast buffet with a pancake bar, a lunch menu featuring a reindeer burger and a full dinner menu. To get a taste of Northern cuisine while in Tok, try our Bacon-Wrapped Reindeer Medallion, which is prepared with a blueberry demi glace to enhance the rich flavor.

Westmark Inn Dawson City – Belinda’s Dining Room at the Westmark Inn Dawson City offers guests the best in locavore cuisine. In addition to seafood favorites like salmon, halibut and char, Belinda’s offers a unique dish featuring bison, which is often on the “must-try” list for visitors to the Great North. Our Bison Spaghetti combines a traditional favorite with classic Yukon comfort. It is the perfect dish for the traveler who wants to experience the region’s unique flavor along with its world-renowned views.


Baked Alaska

Westmark Inn Beaver Creek – Located in the Yukon Territory just a few miles from the Canada-U.S. border, Beaver Creek is a great stopping point for anyone journeying the Alaska Highway, whether you stay the night in one of our 161 guest rooms or just stop by for a meal. If you are looking for dinner as well as some top-quality entertainment, be sure to check out the Beaver Creek Rendezvous Dinner & Show, which offers a Yukon-style family barbecue followed by a fun musical comedy telling the tale of Yukon’s history. And, if you have a sweet tooth, you’ll surely enjoy the finale of the evening, a flambé Baked Alaska.

From salmon to halibut, from elk to bison, Westmark has a culinary adventure to match your adventurous trip to the Last Frontier.